sexta-feira, abril 22, 2022

Subir na escala de valor é fundamental

Ao longo dos anos que sigo o martírio do sector do leite em Portugal. Entre as dezenas de postais sobre o leite saliento, a título de exemplo:

Agora leiam este artigo sobre a Valio, uma empresa de um país com cerca de 5 milhões de habitantes, a Finlândia, "Finnish dairy company Valio is feeding the future":
"Today, Valio—with net sales of €1.8 billion (US$2 billion)—is a private company that is still owned by the 4,000 cooperative family farms that produce its milk. Led by CEO Annikka Hurme, Valio is Finland’s biggest food exporter, selling products in some 60 countries around the world.
...
Valio entered the plant-based sector in 2018, with its oat-milk brand Oddlygood. [Moi ici: Comparar com a reacção das empresas de laticinios em Portugal - E fechá-los numa sala durante 12 horas?]
...
S+B: What other trends are shaping your growth strategy? 
HURME: We’ve seen increased preference for products with less sugar and more protein. For example, we have developed lactose-free milk powders with various added ingredients that we can offer to chocolate companies. By using the powders, they can maintain the quality and taste of their chocolate, with less sugar. This is something very specific that we can do for our customers that sets us apart from competitors. Everyone can offer lactose-free; our advantage is that we can lower the sugar content. [Moi ici: Comparar com a mensagem de Subir na escala de valor, um exemplo.]"

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